Cooks
I love documenting my cooks, it’s usually one of the ways I start thinking about a recipe when I make a dish I keep coming back to!
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Christmas Dinner 2
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Boxing Day Beef Keema and Cumin Rice with Garlic Flat Breads
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Last Stew of the Year
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Jamaican Style Chicken Curry with Peas and Rice
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Ginger and Sesame Chicken Chilli Miso Ramen
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Beef Keema and Garlic Rice with Cumin Flat Breads
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Beef ‘Crumble’, Rosemary Roast Potatoes and Balsamic Tenderstem Broccoli
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Beef Keema with Lemon and Fennel Rice
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Indian Spiced Shepard’s Pie, Coriander Roast Potatoes and Ginger Carrots
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Chilli Lime Pork Loin, Smokey Pepper Cous Cous and Grilled Vegetables with a Sumac and Balsamic Vinegar Pan Sauce
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Roast Chicken and Potato Curry with Cumin Rice
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Sunday Roast
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Roasted Butternut Squash and Cottage Cheese Rigatoni with Roasted Walnuts
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Creamy Feta Broccoli and Chickpeas with Smokey Lemon and Parsley Cous Cous Topped with Feta and Pickled Red Onions
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Chicken Tikka Masala and Pilau Rice with Garlic and Coriander Flatbreads
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Toad in the Hole, Garlic Crushed Potatoes and Lemon and Chilli Tenderstem Broccoli with Balsamic Gravy
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Chicken Paprikash and Nokedli
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Lamb Tikka Masala and Pilau Rice with Ginger and Plum Chutney
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Tofu Curry
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Pan Fried Duck Breast, Garlic and Rosemary Roast Potatoes, Garlic Green Beans and Roasted Carrots with a Plum Sauce
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Crispy Tofu Ramen
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Harissa Chicken, Vegetable Cous Cous and Sumac Carrots with Whipped Feta
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Mac and Cheese
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Thai Green Chicken Curry with Fragrant Rice
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Korean Inspired Chicken Curry with Oi Muchim and Rice
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Pork Belly Red Wine Casserole with Sumac Dumplings
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Spicy Chorizo and Sun Dried Tomato Orzo
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Red Wine Beef Stew
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Sesame Chicken Thighs, Japanese Style Curry and Rice
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Red Wine Bolognese
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Lemon and Parsley Chicken, Rosemary Potatoes, Paprika Carrots and Garlic Green Beans with a Dijon Mustard Pan Sauce
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Mushroom and Tofu Coconut Curry with Cumin Rice
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Pan Fried Cod, Rosemary Chips and Smashed Avocado and Peas with a Lemon and Dill Sauce
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Sweet Barbeque Pork Ribs, Roasted Garlic Mash Potato, Lemon and Garlic Tenderstem Broccoli and Pickled Red Onion
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Indian Green Curry with Cumin Rice
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Woodland Mushroom Risotto
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Pan Fried Sea Bass, Lemon and Edamame Rice and Garlic Asparagus with a Tahini Sauce
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Pork Loin Steak, Garlic and Coriander Potatoes, Garlic Green Beans and Roasted Ginger Carrots with a Sweet Chilli Sauce
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Smokey Red Pepper and Chicken Linguine Topped with Crispy Halloumi
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Miso Ramen with Coriander and Sesame Chicken
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Beef Keema and Cumin Rice with Garlic and Coriander Flatbread
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Tuna Madras with Fragrant Rice
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Red Wine Bolognese with Garlic and Rosemary Dough Balls
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Smokey Paprika Chicken Thighs, Spiced Fries, Garlic Tenderstem Broccoli and Pickled Cucumber with a Spicy Lime Sauce
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Harissa and Lime Pork Loin, Stuffed Peppers, Za’atar Tenderstem Broccoli and Whipped Feta
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Beef Keema and Cumin Rice with Garlic and Coriander Flatbread
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Chicken Paprikash
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Duck Breast, Garlic Mash Potato, Tenderstem Broccoli and Spring Greens with a Red Wine Pan Sauce
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Crispy Halloumi, Smokey Red Pepper Linguine and Garlic Bread Pizza
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Ginger Chicken and Sesame Curry with Fragrant Rice
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Toad in the Hole, Garlic Mash Potato, Roast Carrots and Onion Gravy
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Red Wine Bolognese with Yeast Free Garlic Baguettes
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Spicy Feta and Spinach Rigatoni
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Carbonara
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Kebab Style Chicken Thighs, Roasted Garlic Baba Ganoush, Pickled Cucumber Salad and Flat Breads
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Fando’s
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Lamb Chop Coconut Curry with Mushroom Rice
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Chicken Coconut Curry with Lemon Rice
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Lamb Leg Steak, Pita Bread, Baba Ganoush and a Pickled Cucumber Salad!
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Pan Fried Rosemary Chicken with Creamy Vegetables