Jordan

Katsu Style Ginger Pork Loin Steaks, Lemon Rice and Pickled Carrot

Three Cheese Mac and Cheese

Pork Belly Casserole with Garlic and Parsley Dumplings

Red Wine Bolognese

Beef Fillet, Pomme Puree, Teriyaki Mushrooms and Pepper Pan Sauce

Roasted Harrisa Pork Loin Steaks, Rosemary and Garlic Cross Potatoes, Thyme Roasted Carrots, Pickled Apple and Red Cabbage with a Garlic and Caramelized Onion Gravy

Lamb Chilli Masala and Garlic Rice

Smokey Chorizo Rigatoni

Mint Lamb Stew

Sticky Soy Tofu, Creamy Korean Potatoes and Garlic Green Beans, Topped with a Fried Egg