Recipes By Jordan Bird

Cooks

I love documenting my cooks, it’s usually one of the ways I start thinking about a recipe when I make a dish I keep coming back to!

  • Roasted Beetroot and Mascarpone Risotto Topped with Crispy Beetroot Stems

    Roasted Beetroot and Mascarpone Risotto Topped with Crispy Beetroot Stems

  • Garlic, Mint and Zucchini Focaccia

    Garlic, Mint and Zucchini Focaccia

  • Red Wine Ragu Linguine

    Red Wine Ragu Linguine

  • Asparagus Risotto Finished with a Basil Oil

    Asparagus Risotto Finished with a Basil Oil

  • Ratatouille with a Basil Oil

    Ratatouille with a Basil Oil

  • Beef Keema and Garlic Naans

    Beef Keema and Garlic Naans

  • Medium Rare Pork Fillet Cooked in Paprika Butter, Mash Potatoes Topped with Crispy Potatoes and Garlic Tenderstem Broccoli with a Red Wine Reduction

    Medium Rare Pork Fillet Cooked in Paprika Butter, Mash Potatoes Topped with Crispy Potatoes and Garlic Tenderstem Broccoli with a Red Wine Reduction

  • Pastitsio

    Pastitsio

  • Red Lentil Curry, Flatbreads and Raita

    Red Lentil Curry, Flatbreads and Raita

  • Duck, Fondant Potatoes and a Broccoli Puree with a Plum Sauce

    Duck, Fondant Potatoes and a Broccoli Puree with a Plum Sauce

  • Thai Pork Meatball Noodle Soup with Fresh Prawn Crackers

    Thai Pork Meatball Noodle Soup with Fresh Prawn Crackers

  • Tandoori Chicken, Masoor Dal, Raita and Flat Breads

    Tandoori Chicken, Masoor Dal, Raita and Flat Breads

  • Three Cheese Mac and Cheese

    Three Cheese Mac and Cheese

  • Lamb Keema Biryani

    Lamb Keema Biryani

  • Spaghetti in a Roasted Tomato and Vegetable Mascarpone Sauce Topped with Crispy Shredded Halloumi

    Spaghetti in a Roasted Tomato and Vegetable Mascarpone Sauce Topped with Crispy Shredded Halloumi

  • Scallops on a Pea Puree with a Bacon Crumb

    Scallops on a Pea Puree with a Bacon Crumb

  • Fillet Steak, Fondant Potatoes, Parsnip Puree and a Parsley Tuile with a Red Wine Reduction

    Fillet Steak, Fondant Potatoes, Parsnip Puree and a Parsley Tuile with a Red Wine Reduction

  • Gochujang Noodles with a Fried Egg and Oi Muchim

    Gochujang Noodles with a Fried Egg and Oi Muchim

  • Carbonara with a Roasted Garlic and Parmesan Tuile

    Carbonara with a Roasted Garlic and Parmesan Tuile

  • Lamb Keema and Cumin Rice with Rotis

    Lamb Keema and Cumin Rice with Rotis

  • Dry Rubbed Chicken Breast, Garlic and Parsley Fries and Hot Honey Green Beans with Whipped Feta

    Dry Rubbed Chicken Breast, Garlic and Parsley Fries and Hot Honey Green Beans with Whipped Feta

  • Chicken Massaman Noodles with Freshly Fried Prawn Crackers

    Chicken Massaman Noodles with Freshly Fried Prawn Crackers

  • Thai Green Curry with Fragrant Rice

    Thai Green Curry with Fragrant Rice

  • Butter and Coriander Chicken Breast, Rosemary Hassleback New Potatoes, Garlic Green Beans and Minted Spring Greens with a Cream Sauce

    Butter and Coriander Chicken Breast, Rosemary Hassleback New Potatoes, Garlic Green Beans and Minted Spring Greens with a Cream Sauce

  • Duck Miso Ramen

    Duck Miso Ramen

  • Meatloaf, Rosemary Roast Potatoes, Roasted Broccoli and Carrots with a Southern Style Gravy

    Meatloaf, Rosemary Roast Potatoes, Roasted Broccoli and Carrots with a Southern Style Gravy

  • Red Wine Ragu with Linguine

    Red Wine Ragu with Linguine

  • Duck Egg Toad in the Hole, Garlic Mash Potato and Balsamic Carrots with Gravy

    Duck Egg Toad in the Hole, Garlic Mash Potato and Balsamic Carrots with Gravy

  • Chorizo and Roasted Tomato & Garlic Red Wine Risotto with Mascarpone

    Chorizo and Roasted Tomato & Garlic Red Wine Risotto with Mascarpone

  • Roasted Tomato, Garlic and Mascarpone Tortiglioni

    Roasted Tomato, Garlic and Mascarpone Tortiglioni

  • Chorizo Toad in the Hole, Garlic Mash Potato, Lemon Butter Broccoli and Roasted Carrots with a Balsamic Tomato Gravy

    Chorizo Toad in the Hole, Garlic Mash Potato, Lemon Butter Broccoli and Roasted Carrots with a Balsamic Tomato Gravy

  • Spicy Miso Chicken Ramen

    Spicy Miso Chicken Ramen

  • Chicken Goulash

    Chicken Goulash

  • White Wine Chicken Stew with Garlic Mash

    White Wine Chicken Stew with Garlic Mash

  • Beef Goulash with Butter and Parsley Potatoes

    Beef Goulash with Butter and Parsley Potatoes

  • Taco Bowl

    Taco Bowl

  • Chicken Biryani and Raita

    Chicken Biryani and Raita

  • Pancetta, Basil, Edamame and White Wine Risotto

    Pancetta, Basil, Edamame and White Wine Risotto

  • Vietnamese Chicken Curry

    Vietnamese Chicken Curry

  • Sea Bass, Chips and Garlic Purple Sprouting Broccoli with a Lemon and Coriander Sauce

    Sea Bass, Chips and Garlic Purple Sprouting Broccoli with a Lemon and Coriander Sauce

  • Lamb Keema, Pilau Rice and Flat Breads

    Lamb Keema, Pilau Rice and Flat Breads

  • Basil and Walnut Pesto Rigatoni

    Basil and Walnut Pesto Rigatoni

  • Pancakes

    Pancakes

  • Thai Green Chicken Curry

    Thai Green Chicken Curry

  • Duck Ramen

    Duck Ramen

  • Sausage Stew with Vegetable Cous Cous

    Sausage Stew with Vegetable Cous Cous

  • Red Wine Pork Belly Stew with Garlic and Coriander Dumplings

    Red Wine Pork Belly Stew with Garlic and Coriander Dumplings

  • Pork Tenderloin Cooked in Paprika, Vegetable Cous Cous and Black Beans with a Lime and Paprika Sauce

    Pork Tenderloin Cooked in Paprika, Vegetable Cous Cous and Black Beans with a Lime and Paprika Sauce

  • Sesame Basted Fillet Steak with Carrot and Green Bean Stir Fry

    Sesame Basted Fillet Steak with Carrot and Green Bean Stir Fry

  • Sweet and Sour Chicken with Egg Fried Rice

    Sweet and Sour Chicken with Egg Fried Rice

  • Spicy Chicken Bibimbap and Oi Muchum

    Spicy Chicken Bibimbap and Oi Muchum

  • Paneer and Spinach Curry with Cumin Rice

    Paneer and Spinach Curry with Cumin Rice

  • Chicken Casserole with Cheddar and Parsley Dumplings

    Chicken Casserole with Cheddar and Parsley Dumplings

  • Homemade Donor Kebab with Pickled Sumac Onions and Tzatziki

    Homemade Donor Kebab with Pickled Sumac Onions and Tzatziki

  • Turkey, Stuffing and Cranberry Ballotine Wrapped in Prosciutto, Rosemary Roast Potatoes, Honey Glazed Parsnips, Roasted Carrots, Pigs in Blankets and Stuffing with a Red Wine Gravy

    Turkey, Stuffing and Cranberry Ballotine Wrapped in Prosciutto, Rosemary Roast Potatoes, Honey Glazed Parsnips, Roasted Carrots, Pigs in Blankets and Stuffing with a Red Wine Gravy

  • Rib Eye Steak, Parsnip Puree and Chilli and Garlic Asparagus with Velouté

    Rib Eye Steak, Parsnip Puree and Chilli and Garlic Asparagus with Velouté

  • Three Bird Roast, Garlic and Rosemary Roast Potatoes, Honey Roasted Parsnips, Roasted Brussel Sprouts and Carrots, Pigs and Blankets and Stuffing with a Red Wine Gravy

    Three Bird Roast, Garlic and Rosemary Roast Potatoes, Honey Roasted Parsnips, Roasted Brussel Sprouts and Carrots, Pigs and Blankets and Stuffing with a Red Wine Gravy

  • French Onion Soup

    French Onion Soup

  • Pork Loin Steaks, Cous Cous, Chilli and Cumin Seed Roasted Carrots and a Honey Mustard Rocket Salad with a Smokey Pan Sauce

    Pork Loin Steaks, Cous Cous, Chilli and Cumin Seed Roasted Carrots and a Honey Mustard Rocket Salad with a Smokey Pan Sauce

  • Red Wine Pork Belly Stew, Sage and Onion Dumplings and Crackling

    Red Wine Pork Belly Stew, Sage and Onion Dumplings and Crackling